Ingredients

• 1 yellow onion
• 16 oz mushrooms
• 1 zuchinni
• 1 red pepper
• 1 cup frozen corn
• 1-2 cups spinach
• 28 oz can crushed tomatoes
• ¼ cup red wine
• 16 oz box penne
• 2 or 3 cloves garlic, minced
• some salt, basil
• some red pepper flake